92% Premium MILK & EGG PROTEIN offers you the most advanced, highest quality protein formula available. Designed for serious bodybuilders and competitive athletes, this cutting-edge, low-fat formula gives you high-value protein and essential nutrients – for fueling gains of solid muscle mass.
With NSP’s Premium 92% Milk & Egg Protein Powder you get:
Faster recovery rates from intense training
Enhanced glycolysis (the breakdown of sugar for energy)
Improved fat metabolism
Rapid strength gains
More efficient oxygen usage by muscles
Increased anabolic/metabolic rate
Made with natural Stevia sweetener to prevent gut bloat from artificial sweetners
The Ultimate Muscle-building Protein Formula With The Highest Efficiency, Quality, and Potency.
NSP 92% Milk & Egg Protein Powder, the Ultimate Muscle-building Protein Formula With The Highest Efficiency, Quality and Potency.
It is the decisive advantage you need and require when you are training to build your ultimate body. The combined formulation of scientifically-proportioned milk and egg protein gives you one of the most highly effective and efficient protein sources available. The P.E.R. (Protein Efficiency Ratio) is greater than 3.9%, meeting and exceeding the U.S. Government standards for high quality, bio-available protein. Research shows that the combination of MILK & EGG PROTEIN and intense training will help promote muscle growth.
Protein is the most important organic compound in the human body – influencing many essential biological processes. In fact, muscle tissue contains 80% protein, so the additional of MILK & EGG PROTEIN to your training directly influences gains in muscle mass and strengths. And only 92% MILK & EGG PROTEIN is formulated from carefully selected high-quality, premium protein sources (including calcium caseinate, lactalbumin, and egg white albumin). MILK & EGG PROTEIN is loaded with essential vitamins, minerals, and electrolytes. No other formula gives you so much to supplement your training and optimize performance. Plus 92% MILK & EGG PROTEIN contributes greatly to the promotion of a positive nitrogen balance within your body. When you are training, this positive balance contributes significantly to: Faster recovery rates from intense training Enhanced glycolysis (breakdown of sugar for energy) Improved fat metabolism Rapid strength gains More efficient oxygen usage by muscles Increased anabolic/metabolic rate As a great-tasting shake, 92% MILK & EGG PROTEIN is carefully formulated to be easily-digestible and readily-utilized by your body. When you are training at intense levels, your body ceases protein production during that training period and resumes during the recovery period that follows. And if you work out for extended periods (longer than two hours) or at high frequencies, your rate of protein breakdown increases. You run the risk of your muscle protein becoming fuel for your activity (a catabolic state). This makes it essential to increase your protein intake with high-quality proteins like 92% MILK & EGG PROTEIN. To optimize your gains and prevent catabolic effects schedule protein feedings every three hours (see chart on next panel). Well-balanced nutrition is an integral part of your success. That’s why there is no comparison to fueling your body with the power of 92% MILK & EGG PROTEIN. Nothing comes close to its quality, potency or efficiency. NOTE: THIS IS NOT A HIGH HEAT INSTANTIZED PROTEIN POWDER.
How To Use
Best used to augment your protein intake by providing your body with a slow and steady release of protein.
A sample recipe for putting on muscle mass: 8-12 oz of half & half 1 scoop of NSP Ultra Muscle Density 92% 1-2 raw fertile eggs
Mix the above into a pudding-like consistency and sip it between your meals or after your workout (although amino acids are much more effective after your workout because they’re already broken down into readily usable building blocks.)
To make sure you supply your body with ample protein to repair and grow while you’re sleeping, you can have another pudding-like mix an hour before going to bed.
Serving Size 1 Scoop (35g)
Servings Per Container 28
Amount Per Serving
Calories From Fat
Vitamin C (as ascorbic acid)
Vitamin D (as ergocalciferol)
Thiamin (as thiamin HCI)
Niacin (as niacinamide)
Vitamin B6 (as pyridoxine HCI)
Vitamin B12 (as cyanocobalamin)
Calcium (as calcium carbonate)
Magnesium (as magnesium oxide)
* Percent Daily Values are based on a 2,000 calorie diet. ** Daily Value (DV) not established.
OTHER INGREDIENTS: Premium protein blend (consisting of calcium caseinate, Iactalbumin and egg white albumin), stevia, vitamin and mineral complex, natural cherry almond flavors, lecithin, papain, pepsin, and bromelain.
PROTEIN DIGESTIVE ENZYMES
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Keep out of reach of children. Formulated and Distributed By NSP – RESEARCH NUTRITION
100% GUARANTEE: If not completely satisfied, return the remainder of product and receipt to place of purchase within 30 days for an immediate refund or exchange.
You have my personal guarantee this product does not contain anything artificial. All-natural ingredients. Hippocrates said: “The natural way is the only way.” Ron Kosloff
The 4 Finest biological proteins for the human body are: Milk – Eggs – Liver – Glandulars NSP’s 92% Milk & Egg Protein is BOTH Non-Instantized and Non-Denatured
It is spray dried once at low-heat (37 Degrees C) in a vacuum process so none of the essential nutrients are affected or destroyed.
It will not mix instantly with a spoon or shaker, but must be slowly pulsed in a low-speed blender! Also, you cannot digest any isolates protein powder without natural fat being present. This is a biological fact!
Several people have called stating that the 92% Milk & Egg Protein taste just like Blair’s Protein ~Lou Pirrello
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
**Formulas are subject to change.